我通常所说的玛格丽特指的是最经典的玛格丽特，这种经典玛格丽特鸡尾酒配置简单，原料简单，只需要龙舌兰酒、橙皮酒和酸橙汁三种配料，他给人一种酸甜适中的感觉，浓烈芬芳中还有这微微的泥土气息。 玛格丽特鸡尾酒除了经典玛格丽特鸡尾酒之外，还有以下几种： 1、Siesta玛格丽特 原料：白龙舌兰酒1.5盅司，鲜酸橙汁3/4盅司，单糖浆3/4盅司，鲜葡萄汁1/2盅司，培利开胃酒1/4盅司 制作方法：将所有液体材料和冰块一起摇匀，然后滤入一个鸡尾酒杯中，橙皮做装饰。 特点：具有丰富的口感和略微的苦味。 2、Joey’s玛格丽特 原料：龙舌兰酒2盅司，鲜酸橙汁1/2盎司，大蒜干酪威士忌半杯制成并倒入锡纸包装后在冰上晾冷至室温再放回冰箱内冷藏至少24小时后取出晾暖至室温后即可饮用。
制作方法：不加冰之前将所有原材料摇匀，让蛋清乳化，加冰后再次摇匀，将其倒入古典杯，可以在杯沿沾上盐或装饰一片酸橙。
特别之处：
这款Mary's Margarita提供了一个独一无二的体验。
加入了一份新奇感，使得它成为成年人的最佳选择。
3、Tommy’sMargaret Original Recipe: Pure tequila, fresh lime juice, and agave nectar.
Shake all ingredients with ice and strain into a salt-rimmed glass.
This recipe is unique in that it uses pure tequila instead of the blended variety used in most other margaritas. This gives it a more intense flavor profile than other recipes on this list.
4.Sangre de CenobioMargaret
Ingredients:
Black lava salt
Tequila
Sweet red wine
Fresh lime juice
Agave nectar
Lime wheel
Instructions:
Rub the rim of a highball glass with black lava salt, then fill the glass with ice.
Combine tequila, sweet red wine, fresh lime juice, and agave nectar in a cocktail shaker filled with ice.
Shake until chilled.
Strain into prepared glass and garnish with a lime wheel.
The use of black lava salt adds an interesting element to this margarita recipe. The salty flavor complements the sweetness of the red wine nicely.
5.Breakfast Margaret
Ingredients:
Pure tequila (11 months to two years old)
French orange liqueur (such as Grand Marnier or Cointreau)
Fresh orange juice (about one ounce)
Simple syrup (one ounce)
Fresh lemon juice (three-quarters ounce)
Ginger liqueur or ginger beer (one-quarter ounce)
Instructions:
Combine all ingredients except ginger liqueur or ginger beer in a cocktail shaker filled with ice.
Shake until chilled.
Strain into prepared rocks glass filled with crushed ice.
Top off each drink by pouring about one tablespoon of ginger liqueur or ginger beer over top.
Note: The key to making good margaritas is using good quality spirits. In particular, you want to use 11-month-old-to-two-year-old-aged silver label tequilas for their smoothness